
Air Fryer Buffalo Wings Recipe
Learn how to make quick and easy air fryer buffalo wings recipe at home! Crispy, juicy wings with tangy buffalo sauce - perfect appetizer ready in 25 minutes. Restaurant-quality results every time with this simple cooking method.
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Kcal
Carbs: 2g, Protein: 28g, Fat: 18g
How long do chicken wings take in an air fryer?
Chicken wings take 22-24 minutes in an air fryer at 190°C (375°F). Cook for 12 minutes, flip, then continue for 10-12 minutes until internal temperature reaches 74°C and skin is golden and crispy.
Why do you put baking powder on wings before air frying?
Baking powder creates extra crispy skin by raising the pH and breaking down proteins. It draws out moisture and helps achieve restaurant-quality crispiness without oil, making it essential for perfect air fryer wings.
Can you cook frozen wings in an air fryer?
Yes, but thaw wings completely first for best results. Frozen wings will take 5-8 minutes longer to cook and won't get as crispy. Pat thawed wings dry thoroughly before seasoning with baking powder for optimal texture.
What temperature should I cook buffalo wings in an air fryer?
Cook buffalo wings at 190°C (375°F) in your air fryer. This temperature ensures crispy skin while cooking the meat thoroughly to the safe internal temperature of 74°C without burning the exterior coating.
Do I need to preheat my air fryer for wings?
Yes, preheat your air fryer for 3 minutes at 190°C before adding wings. Preheating ensures even cooking from the start and helps achieve that perfect crispy skin texture that makes air fryer wings so delicious.