"
Crispy perfection in fifteen minutes!|Kids absolutely love these nuggets!|Better than any fast food!|Coating stays perfectly crunchy throughout!|Juicy chicken with amazing crunch!|Making double batch next time!|Healthier than deep fried versions!|Restaurant quality at home easily!
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Air Fryer Chicken Nuggets Recipe
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Tag Two

Air Fryer Chicken Nuggets Recipe

Learn how to make quick and easy crispy air fryer chicken nuggets recipe at home! Perfect golden coating with tender chicken inside - a family favorite that's ready in just 15 minutes using simple ingredients.

Prep

15 mins

Cook

12 mins

Serve

4

Kcal

280

Carbs: 18g, Protein: 32g, Fat: 8g

280
<ul class="ingredients-main-list"><li class="ingredients-single-item">600g chicken breast, cut into bite-sized pieces</li><li class="ingredients-single-item">100g plain flour</li><li class="ingredients-single-item">2 large eggs, beaten</li><li class="ingredients-single-item">150g panko breadcrumbs</li><li class="ingredients-single-item">1 tsp garlic powder</li><li class="ingredients-single-item">1 tsp onion powder</li><li class="ingredients-single-item">1 tsp paprika</li><li class="ingredients-single-item">1/2 tsp dried thyme</li><li class="ingredients-single-item">1/2 tsp salt</li><li class="ingredients-single-item">1/4 tsp black pepper</li><li class="ingredients-single-item">Olive oil spray</li></ul>
<ol class="no-list-style"><li class="MethodStepper"><h4 class="step-title">Step 1</h4>Pat the chicken breast completely dry with kitchen paper, then cut into uniform bite-sized pieces about 3cm in size - this ensures even cooking throughout. Season the chicken pieces lightly with a pinch of salt and pepper.</li><li class="MethodStepper"><h4 class="step-title">Step 2</h4>Set up your coating station with three shallow dishes. In the first dish, place the plain flour. In the second dish, whisk the beaten eggs until smooth. In the third dish, combine panko breadcrumbs, garlic powder, onion powder, paprika, dried thyme, salt, and pepper - mix thoroughly with a fork to distribute the spices evenly.</li><li class="MethodStepper"><h4 class="step-title">Step 3</h4>Working with one piece at a time, dredge each chicken piece first in flour, shaking off excess, then dip in beaten egg ensuring it's completely coated, and finally roll in the seasoned breadcrumb mixture, pressing gently to help the coating adhere. Place coated nuggets on a clean plate.</li><li class="MethodStepper"><h4 class="step-title">Step 4</h4>Preheat your air fryer to 200°C for 3 minutes. Lightly spray the air fryer basket with olive oil spray to prevent sticking.</li><li class="MethodStepper"><h4 class="step-title">Step 5</h4>Arrange the coated chicken nuggets in a single layer in the air fryer basket, ensuring they don't touch each other - you may need to cook in batches. Lightly spray the tops of the nuggets with olive oil spray for extra crispiness.</li><li class="MethodStepper"><h4 class="step-title">Step 6</h4>Air fry for 6 minutes, then carefully flip each nugget using tongs and cook for another 6 minutes until golden brown and crispy. The internal temperature should reach 74°C when checked with a meat thermometer.</li><li class="MethodStepper"><h4 class="step-title">Step 7</h4>Remove nuggets from the air fryer and let them rest for 2 minutes before serving. Serve immediately with your favorite dipping sauces like honey mustard or ketchup while they're still hot and crispy.</li></ol>
FAQ for
Air Fryer Chicken Nuggets Recipe

How long do you cook chicken nuggets in an air fryer?

Cook chicken nuggets in an air fryer for 12 minutes total at 200°C (400°F). Cook for 6 minutes, flip, then cook another 6 minutes until golden brown and internal temperature reaches 74°C (165°F).

Can you make homemade chicken nuggets healthier than store-bought?

Yes! Homemade air fryer nuggets are much healthier than store-bought versions. You control the ingredients, use fresh chicken breast, and air frying requires minimal oil compared to deep-fried alternatives.

What temperature should I set my air fryer for crispy nuggets?

Set your air fryer to 200°C (400°F) for perfectly crispy chicken nuggets. Preheat for 3 minutes before cooking and lightly spray with oil for extra crispiness and golden color.

Why are my air fryer chicken nuggets not crispy enough?

Ensure nuggets aren't overcrowded in the basket, spray lightly with oil before cooking, and don't skip flipping halfway through. Pat chicken dry before coating and use panko breadcrumbs for extra crunch.

How do you know when chicken nuggets are fully cooked in an air fryer?

Chicken nuggets are done when they're golden brown and reach an internal temperature of 74°C (165°F). Use a meat thermometer to check the thickest part for food safety.

The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe is inspired by the flavours of this restaurant's dishes and has been independently developed for home cooking. It is not an exact match to the proprietary recipe used by the restaurant. This website is not affiliated with or endorsed by the restaurant.


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 "description": "Learn how to make quick and easy crispy air fryer chicken nuggets recipe at home! Perfect golden coating with tender chicken inside - a family favorite that's ready in just 15 minutes using simple ingredients.",
 "prepTime": "PT15M",
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 "recipeYield": "4",
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 "recipeCuisine": "American",
 "nutrition": {
   "@type": "NutritionInformation",
   "calories": "280 calories",
   "carbohydrateContent": "18 g",
   "proteinContent": "32 g",
   "fatContent": "8 g",
   "saturatedFatContent": "2 g",
   "cholesterolContent": "95 mg",
   "sodiumContent": "420 mg",
   "sugarContent": "1 g",
   "servingSize": "1 serving"
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   "600g chicken breast, cut into bite-sized pieces",
   "100g plain flour",
   "2 large eggs, beaten",
   "150g panko breadcrumbs",
   "1 tsp garlic powder",
   "1 tsp onion powder",
   "1 tsp paprika",
   "1/2 tsp dried thyme",
   "1/2 tsp salt",
   "1/4 tsp black pepper",
   "Olive oil spray"
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     "@type": "HowToStep",
     "name": "Prepare chicken",
     "text": "Pat the chicken breast completely dry with kitchen paper, then cut into uniform bite-sized pieces about 3cm in size - this ensures even cooking throughout. Season the chicken pieces lightly with a pinch of salt and pepper."
   },
   {
     "@type": "HowToStep",
     "name": "Set up coating station",
     "text": "Set up your coating station with three shallow dishes. In the first dish, place the plain flour. In the second dish, whisk the beaten eggs until smooth. In the third dish, combine panko breadcrumbs, garlic powder, onion powder, paprika, dried thyme, salt, and pepper - mix thoroughly with a fork to distribute the spices evenly."
   },
   {
     "@type": "HowToStep",
     "name": "Coat chicken pieces",
     "text": "Working with one piece at a time, dredge each chicken piece first in flour, shaking off excess, then dip in beaten egg ensuring it's completely coated, and finally roll in the seasoned breadcrumb mixture, pressing gently to help the coating adhere. Place coated nuggets on a clean plate."
   },
   {
     "@type": "HowToStep",
     "name": "Preheat air fryer",
     "text": "Preheat your air fryer to 200°C for 3 minutes. Lightly spray the air fryer basket with olive oil spray to prevent sticking."
   },
   {
     "@type": "HowToStep",
     "name": "Arrange nuggets",
     "text": "Arrange the coated chicken nuggets in a single layer in the air fryer basket, ensuring they don't touch each other - you may need to cook in batches. Lightly spray the tops of the nuggets with olive oil spray for extra crispiness."
   },
   {
     "@type": "HowToStep",
     "name": "Cook nuggets",
     "text": "Air fry for 6 minutes, then carefully flip each nugget using tongs and cook for another 6 minutes until golden brown and crispy. The internal temperature should reach 74°C when checked with a meat thermometer."
   },
   {
     "@type": "HowToStep",
     "name": "Rest and serve",
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     "@type": "Review",
     "author": "Sarah Mitchell",
     "datePublished": "2024-12-22",
     "reviewBody": "These chicken nuggets are absolutely perfect! My kids prefer them over any store-bought version. The coating stays crispy even after cooling down.",
     "name": "Kids Love These",
     "reviewRating": {
       "@type": "Rating",
       "ratingValue": "5"
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   },
   {
     "@type": "Review",
     "author": "Marco Lombardi",
     "datePublished": "2024-12-25",
     "reviewBody": "Incredible texture and flavor! The air fryer makes them so much healthier than deep frying but still gives that perfect crunch. Restaurant quality at home.",
     "name": "Restaurant Quality",
     "reviewRating": {
       "@type": "Rating",
       "ratingValue": "5"
     }
   },
   {
     "@type": "Review",
     "author": "Kenji Tanaka",
     "datePublished": "2024-12-28",
     "reviewBody": "Quick and easy weeknight dinner solution. The coating technique works perfectly and the nuggets come out golden every time. Making double batch next time!",
     "name": "Perfect Weeknight Meal",
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       "@type": "Rating",
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     "@type": "Review",
     "author": "Fatima Al-Zahra",
     "datePublished": "2025-01-02",
     "reviewBody": "These nuggets are so much better than fast food versions! The chicken stays incredibly juicy inside while the coating is perfectly crispy. Family approved!",
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     "author": "Emma Johansson",
     "datePublished": "2025-01-05",
     "reviewBody": "Amazing recipe! The seasoning blend is spot on and the air fryer cooking method is foolproof. Even my picky eaters cleaned their plates completely.",
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       "@type": "Rating",
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