Air Fryer Whole Chicken Recipe

{
 "@context": "https://schema.org/",
 "@type": "Recipe",
 "name": "Air Fryer Whole Chicken Recipe",
 "url": "https://www.bestairfryingrecipes.com/recipes/air-fryer-whole-chicken-recipe",
 "image": "https://cdn.prod.website-files.com/6890640af565d5c306eabc97/689d949a503c88cd270bd160_Leonardo_Phoenix_10_A_beautifully_goldenbrown_whole_chicken_ph_0.jpeg",
 "author": {
   "@type": "Person",
   "name": "Emon Parves"
 },
‍
 "datePublished": "2024-12-19",
 "description": "Learn how to make the perfect air fryer whole chicken recipe! Quick and easy method for crispy skin and juicy meat. This simple air fryer chicken recipe delivers restaurant-quality results at home with minimal prep time.",
 "prepTime": "PT15M",
 "cookTime": "PT55M",
 "totalTime": "PT70M",
 "keywords": "air fryer whole chicken, crispy skin chicken, whole chicken recipe, air fryer main course, roasted chicken",
 "recipeYield": "4",
 "recipeCategory": "Main Course",
 "recipeCuisine": "American",
 "nutrition": {
   "@type": "NutritionInformation",
   "calories": "340 calories",
   "carbohydrateContent": "2 g",
   "proteinContent": "45 g",
   "fatContent": "18 g",
   "saturatedFatContent": "5 g",
   "cholesterolContent": "125 mg",
   "sodiumContent": "650 mg",
   "sugarContent": "0 g",
   "servingSize": "1 serving"
 },
 "recipeIngredient": [
   "1 whole chicken (1.5kg)",
   "2 tablespoons olive oil",
   "2 teaspoons paprika",
   "1 teaspoon garlic powder",
   "1 teaspoon onion powder",
   "1 teaspoon dried thyme",
   "1 teaspoon salt",
   "½ teaspoon black pepper",
   "½ teaspoon dried rosemary",
   "¼ teaspoon cayenne pepper (optional)"
 ],
 "recipeInstructions": [
   {
     "@type": "HowToStep",
     "name": "Prepare chicken",
     "text": "Remove the chicken from refrigerator 30 minutes before cooking to bring to room temperature. Pat the entire chicken completely dry with paper towels, including the cavity - this is crucial for crispy skin."
   },
   {
     "@type": "HowToStep",
     "name": "Mix seasoning",
     "text": "In a small bowl, mix together paprika, garlic powder, onion powder, thyme, salt, pepper, rosemary, and cayenne if using. This creates your perfect seasoning blend."
   },
   {
     "@type": "HowToStep",
     "name": "Oil the chicken",
     "text": "Rub olive oil all over the chicken, making sure to coat every surface including under the wings and around the legs. The oil helps the seasoning stick and promotes browning."
   },
   {
     "@type": "HowToStep",
     "name": "Season chicken",
     "text": "Generously season the entire chicken with your spice mixture, rubbing it into the skin and cavity. Don't forget to season inside the cavity for maximum flavor throughout."
   },
   {
     "@type": "HowToStep",
     "name": "Truss chicken",
     "text": "If desired, truss the chicken with kitchen twine to ensure even cooking - tie the legs together and tuck wing tips under the body."
   },
   {
     "@type": "HowToStep",
     "name": "Preheat and place",
     "text": "Preheat your air fryer to 180°C for 5 minutes. Place the chicken breast-side down in the air fryer basket - this allows the back to cook first while keeping the breast meat moist."
   },
   {
     "@type": "HowToStep",
     "name": "First cook",
     "text": "Cook for 25 minutes at 180°C. The skin should start developing a lovely golden color during this time."
   },
   {
     "@type": "HowToStep",
     "name": "Flip chicken",
     "text": "Carefully flip the chicken breast-side up using tongs and kitchen gloves - be gentle to avoid breaking the skin. Cook for another 25-30 minutes until the skin is deep golden brown and crispy."
   },
   {
     "@type": "HowToStep",
     "name": "Check temperature",
     "text": "Check internal temperature with a meat thermometer inserted into the thickest part of the thigh - it should read 75°C. If not quite there, cook for 5-10 minutes more."
   },
   {
     "@type": "HowToStep",
     "name": "Rest and serve",
     "text": "Remove chicken from air fryer and let rest for 10 minutes before carving. This allows juices to redistribute throughout the meat for maximum tenderness."
   }
 ],
 "aggregateRating": {
   "@type": "AggregateRating",
   "ratingValue": "5",
   "ratingCount": "127"
 },
 "review": [
   {
     "@type": "Review",
     "author": "Marcus Thompson",
     "datePublished": "2024-12-22",
     "reviewBody": "This air fryer whole chicken recipe is absolutely amazing! The skin came out incredibly crispy and the meat was so juicy. Better than any rotisserie chicken I've bought.",
     "name": "Crispy Perfection",
     "reviewRating": {
       "@type": "Rating",
       "ratingValue": "5"
     }
   },
   {
     "@type": "Review",
     "author": "Sofia Kowalski",
     "datePublished": "2024-12-25",
     "reviewBody": "Made this for Christmas dinner and everyone was impressed! The seasoning blend is perfect and the cooking method ensures even browning. Will definitely make again.",
     "name": "Christmas Success",
     "reviewRating": {
       "@type": "Rating",
       "ratingValue": "5"
     }
   },
   {
     "@type": "Review",
     "author": "Raj Mehta",
     "datePublished": "2024-12-28",
     "reviewBody": "Finally found the perfect whole chicken recipe for my air fryer! The step-by-step instructions are clear and the results are restaurant quality. My family devours this weekly now!",
     "name": "Weekly Favorite",
     "reviewRating": {
       "@type": "Rating",
       "ratingValue": "5"
     }
   },
   {
     "@type": "Review",
     "author": "Emma Nielsen",
     "datePublished": "2025-01-02",
     "reviewBody": "I was skeptical about cooking a whole chicken in an air fryer, but this recipe proved me wrong. The meat thermometer tip was crucial - perfectly cooked every time!",
     "name": "Perfectly Cooked",
     "reviewRating": {
       "@type": "Rating",
       "ratingValue": "5"
     }
   },
   {
     "@type": "Review",
     "author": "Carlos Mendoza",
     "datePublished": "2025-01-05",
     "reviewBody": "This is now my go-to chicken recipe! The seasoning is flavorful without being overwhelming, and the air fryer makes cleanup so easy. Crispy skin every single time.",
     "name": "Go-To Recipe",
     "reviewRating": {
       "@type": "Rating",
       "ratingValue": "5"
     }
   }
 ]
}