
Air Fryer Whole Mushroom Recipe
Learn how to make quick and easy air fryer whole mushrooms! This simple recipe shows you how to cook perfectly roasted mushrooms with crispy edges and tender centers in just 12 minutes.
Prep
Cook
Serve
Kcal
Carbs: 6g, Protein: 4g, Fat: 11g
How long do you cook whole mushrooms in an air fryer?
Cook whole mushrooms in an air fryer for 12 minutes total at 180°C (356°F). Flip them halfway through at the 6-minute mark for even browning and crispy edges on both sides.
Do I need to wash mushrooms before air frying?
Never wash mushrooms under running water as they absorb moisture and won't crisp properly. Instead, gently clean them with a damp kitchen towel to remove dirt while keeping them dry.
What temperature should I set my air fryer for cooking mushrooms?
Set your air fryer to 180°C (356°F) for perfectly roasted whole mushrooms. Preheat for 3 minutes before adding the mushrooms to ensure immediate sizzling and proper caramelization.
Can I cook different types of mushrooms using this air fryer method?
Yes! This method works great for button, cremini, or baby portobello mushrooms. Adjust cooking time by 1-2 minutes for smaller or larger varieties, checking for golden edges and tenderness.
Why are my air fryer mushrooms not getting crispy?
Mushrooms won't crisp if overcrowded, too wet, or cooked at low temperature. Ensure single layer placement, dry mushrooms well, preheat properly, and don't skip the oil coating for crispy results.